A Marlborough grapevine. Wine is one of NZ's premier exports to the UK and Marlborough one of the main growing areas, with its sauvignon blancs renowned in the UK since the early 1980s.2 December 2009
An exciting new fellowship will be introduced by the NZ-UK Link Foundation next year, in conjunction with Wine Marlborough and British Master of Wine John Avery. Details of the new fellowship are covered in the latest newsletter.
The latest two young chefs - Brit Luke Fouracre and Kiwi Thomas Williams - have been announced as the winners of the 2009 Culinary Exchange and will be switching countries early in 2010 to gain work experience in top restaurants. The newsletter also announces the latest NZ Discretionary Award winners - flight nurse Karyn Hathaway and film archivist Mark Williams, while, John Molloy - the third NZ Cranfield Alumni Scholar - reported back from his first week at Cranfield School of Management, where he is studying for an MBA. We also catch up with the latest activities of the NZ Friends of the NZ-UK Link.
With testing times for charities around the world in 2009, the Trustees have been reviewing the future direction for the Foundation, chairman Richard Fell reports.
Read all about it in Link 16!